CUVÉE 1887
CUVÉE 1887 SEMI-DRY
Collection: CUVÉE 1887
Taste: slightly sweet
Type: Sparkling white wine of the DO Cava
Format: 75cl
VARIETIES
Xarel·lo, Macabeu and Parellada
TASTING NOTES
Appearance: Straw coloured with green tones and a fine constant bubble.
Nose: Expressive, fresh and varietal
Palate: Creamy with a well integrated carbonic, very fruity.
ELABORATION
The second fermentation is carried out using the traditional method of ageing for a minimum of 12 months at a constant temperature. A Brut nature cava of medium ageing.
CONSERVATION
Bottle stored in vertical position protected from light and draughts and temperatures not higher than 20 ºC.
RECOMMENDATIONS
Serve in fine crystal flutes, such as the Emeraude, at a temperature of between 6 and 8 degrees.
ANALYSIS
Alcohol content: 11,80% vol.
Acidity: 6,1 g/l (tartaric)
Sugar: 36 g/l
CONTAINS SULFITS
LOCATION: DO Cava
ACCOMPANIMENTS:
Ideal for foie gras, tropical salads, fruit fondues and all kinds of desserts.
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